Served with tartar sauce and salad garnish
Served with coriander and lime mayonnaise
served with hoummous & vegan mint mayonnaise and salad garnish (vg)
Served with yogurt and mint and salad garnish
Served with toast, relish and pickled vegetables
Locally raised Welsh black beef braised in Welsh ale and topped with shortcrust pastry, served with chips or mash
with cheese or vegan cheese in shortcrust pastry served with chips or jacket potato and salad (vg/vt)
braised in stout with rosemary, redcurrant and root vegetables served with mash and braised red cabbage
served with wild mushroom and pea risotto, with pesto dressing rocket and Parmesan
served with chips and salad
served with new potatoes, peas or salad
served with lemon and basil orzo pasta rocket vegetarian Parmesan or vegan cheese (vt/vg)
served in a warm wrap with vegan mint Mayo, chilli tomato relish, shredded salad and home made vegan coleslaw served with skin on fries £10.95 (vg)
served with pak choy and rice
Please note this is a sample and our menu changes regularly
Nut allergies- we do not use peanuts in our kitchen but we do use other nuts. We take every care to avoid cross contamination, please inform staff if you are allergic to tree nuts or ground nuts.
Gluten intolerance - many of our dishes can be adapted to suit a gluten free diet, please discuss with us when booking your table.
Allergies- a comprehensive list of allergens is available, please inform your server of any allergies or preferences we will do our best to tailor our food to suit your needs.